Pecan Pie Recipes

Here is a collection of pecan pie recipes from Gramma Cookie's Kitchen. Please enjoy these recipes and if you have any favourite pecan pie recipes that you would like to share with our many visitors please send them to us and we would be happy to include them in our collection.

Pecan Pie

• 3 eggs
• 2/3 cup sugar
• 1/3 teaspoon salt
• 1/3 cup melted butter
• 1 cup dark corn syrup
• 1 cup pecan halves

Beat the eggs until light. Add sugar, salt, butter, corn syrup and pecan halves. Add mixture to 9-inch pastry shell. Bake at 375 deg. F. for 40 to 45 minutes.

Perfect Pecan Pie

• 3 tablespoons margarine
• 5 egg yolks
• 1 cup sugar
• 1 cup white Karo syrup
• 1 cup broken pecan meats
• 5 egg whites, well beaten
• 1 teaspoon vanilla

Mix egg whites until well beaten. Fold the two mixtures together. Pour mixture into an unbaked pastry shell. Bake at 325 deg. F. for 1 hour or until custard-like in consistency. Serve with ice cream or whipped cream, if desired.

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