Katie's Cheese Ball

by Katie Mlnarik
(Finley United States)

Ingredients and Instructions:

1-8 oz cream cheese
1-8 oz cheddar cheese, shredded
1-8 oz Colby cheese, shredded
1/2 cup chopped black olives
1/4 cup finely chopped onions
1/2 cup chopped walnuts
1/2 cup wine, preferably a light colored one

Mix all together.
Shape in log.
Wrap in either plastic wrap or waxed paper, and keep in refrigerator.

Flavor is much better after about a week in the fridge.

You can change up the kinds of cheeses to whatever you like.

I hope this recipe is a part of your celebrations.