Extraordinary Cheese Dip

by Robin
(BC, Canada)

1 cup light mayo
1 block of cream cheese
8 slices of bacon-cooked and crumbled
2 cups of shredded cheese(I use cheddar)
green onion
1 round of sourdough bread carved out and innerds saved
combine all the ingredients and then put into hollowed our sourdough loaf. Put in oven for 30-40 minutes until cheese is melted all the way through and is crispy on top. Remove and use removed bread to dip