Shelley's Chocolate Chip Cookie Recipe
This chocolate chip cookies recipe was sent to us by Shelley.
Ingredients
3/4 cup butter flavor shortening
1 1/4 cups of firmly packed brown sugar
1 tablespoon vanilla
2 tablespoons of milk
1 egg
1 3/4 cup of flour
3/4 teaspoons of baking soda
1 teaspoon of salt
1 1/4 cups of chocolate chips
Directions
- Preheat your oven to 370 degrees
- Cream butter flavor shortening, brown sugar, milk and the vanilla in a big
bowl.
- Blend these ingrediants until the mixture is creamy.
- Mix flour, salt and baking soda together in a smaller bowl.
- Add the flour mixture to the shortening mixture. Mix the two in the larger
bowl.
- After everything is mixed, gradually stir in the chocolate chips.
- On an ungreased cookie sheet, place a teaspoonful of cookie dough an inch
and a half apart.
- Bake the cookies to your desire:
chewy cookies-- 8-10 minutes
crisp cookies-- 11-13 minutes
- When the cookies are done, cool them on a cooling rack.
- ENJOY!
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